Check out Today's Luncheon A La Carte Daily Specials!
-Click and peruse today's menu of delicious specials all freshly made to order!
A selection of items off our menu today
Soup of the Day: David’s Harvest Seafood Chowder with Scallops, Shrimp and Clams (Gluten, Dairy)
Chef Special: Marinated Grilled Atlantic Salmon Filet topped with Curried Tomato Chutney over Steamed White Rice, served with Fresh Sautéed Broccoli (Gluten and Dairy Free)
Big Bowl Special: Chicken Dijonaise—Sautéed Boneless Chicken Breast with Dijon Mustard Sauce served over Egg Noodles with Fresh Sautéed Green Beans (Gluten, Dairy)
Erik's Veg Life:! White Bean Chili and Fried Plantains—White Beans Slow Simmered with Root Vegetables to create a Rich Broth, served with Sweet Fried Plantains and Corn Bread on the side (Gluten in Corn Bread)