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Caterer-Stamford-Daily Specials- February 11, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Pan Seared Mahi Mahi: Served Over White & Wild Rice Medley With Roasted Butternut Squash Topped With Roasted Red Pepper Coulis

 

   

Phone: 203-324-5724

We look forward to your order! - The David's Crew

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February 7, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Potato & Chive Crusted Cod:  Served With Rice Pilaf & Sauteed Broccoli Topped With A Light Lemon Buerre Blanc Spicy Grilled Chicken: Boneless Chicken Breast Topped With Baja Black Bean Salsa Over Steamed White Rice With Sauteed Green Beans

 

   

Phone: 203-324-5724

We look forward to your order! - The… Read More

February 6, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Big Bowl Special: Sauteed Boneless Chicken Breast With Cavatelli Pasta Tossed With Cannellini Beans, Escarole & Parmesan Cheese In A Light Roasted Garlic White Wine Broth Root Vegetable Risotto: Creamy Risotto With Roasted Root Vegetables Blessed With Asiago Cheese & Paired With Sauteed Greens and Mushrooms  

   

Phone: 203-324-5724

We look forward… Read More

Februrary 5, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Jack Daniels Flank Steak: Served With Mashed Potatoes & Roasted Vegetables Topped With Jack Daniels BBQ Sauce Chicken & Chorizo Stew: Chicken Thighs & Chorizo Sausage Simmered In A Light Tomato Sauce With Onions, Peppers & Mushrooms & Fresh Herbs Over Spanish Rice  

   

Phone: 203-324-5724

We look forward to your order! - The David's… Read More

February 4, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Maple Soy Glazed Salmon: Served With White & Wild Rice Medley And Sauteed Green Beans Erik's Vegetarian Life:  Cabbage Stuffed With Brown Rice & Chickpeas  Baked In A Light Tomato Sauce     

   

Phone: 203-324-5724

We look forward to your order! - The David's Crew

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February 1, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Steak Tacos: With Rice & Beans Topped With Shredded Lettuce, Tomatoes and Cilantro Served With Sides Of Guacamole, Salsa Verde & Sour Cream     

   

Phone: 203-324-5724

We look forward to your order! - The David's Crew

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January 31, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Pan Seared Curried Tilapia:  Served Over Basmati Rice Topped With Mango Salsa With Ginger Glazed Carrots Tuscany Chicken: Sauteed Boneless Chicken  Breast Topped With Fresh Mozzarella Cheese, Sliced Tomato & Pesto In A Light Lemon Sauce Over Rice Pilaf Served With Roasted Cauliflower    

   

Phone: 203-324-5724

We look… Read More

January 30, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Chipotle Marinated Flank Steak: Topped With Cilantro Cream Sauce Served Over Herbed Rice With Fresh Sauteed Spinach Chicken Cordon Bleu:  Lightly Breaded Chicken  Breast Stuffed With Ham & Swiss Cheese Topped With A Veloute Sauce Served Over White & Wild Rice Medley And Sauteed Broccoli Rabe   

   

Phone: 203-324-5724

We look… Read More

January 29, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Herb Rubbed Roasted Pork Loin:  In A Sweet Tangy Glaze, Served With Roasted Fingerling Potatoes, Sauteed Zucchini & Yellow Squash Erik's Vegetarian Life: White Bean, Kale, Olive & Butternut Squash Stew Slow Braised And Topped With Grated Romano Cheese   

   

Phone: 203-324-5724

We look forward to your order! - The… Read More

January 28, 2013

Check out today's Luncheon A La Carte Daily Specials!

Click and peruse today's menu of delicious specials all freshly made to order!

A Sampling of Our Treats!!! Rosemary Marinated Chicken Breast: Topped With Orange Cranberry Sauce, Served With Rice Pilaf & A Fresh Roasted Vegetable Medley Citrus Salmon Salad: Grilled Atlantic Farm Raised Salmon Over Fresh Baby Spinach With Grapefruit Sections, Avocado, Jicama, Broccoli, Toasted Slivered Almonds & Asian Sesame Ginger Vinaigrette  

   

Phone: 203-324-5724

We… Read More