Chef's Table

Daily Specials for Friday, July 10, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Cream less Asparagus Soup (Dairy Free!)

Chef Special: London Broil Tacos with Cilantro, White Onion, Green & Red Salsa in Corn Tortillas and a Side of New Potatoes Roasted with Sweet and Sour Shallots. 2 Per Order (Gluten)

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula, topped with… Read More

Daily Specials for Thursday, June 18, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Beef & Cabbage Soup

Chef Special: Southern Fried Smoked Chicken Taco, Roasted Tomatillo Salsa, Home made Crema, Sharp Cheddar, and Guacamole

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula, topped with Diced Tomatoes and an EVOO & Aged Balsamic Drizzle (Gluten & Dairy Free)

Chicken Paillard: Tenderized Marinated Grilled… Read More

Daily Specials for Friday, May 29, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Chicken Hominy Pezole

Chef Special: LOBSTER ROLL!!!!!- It is Friday people and we are so ready for Summer it is absurd. Take yourself back to the beach with our freshly made monstrous lobster roll. Fresh lobster meat is tossed with light mayo, lemon, salt, pepper and served on a freshly grilled oversized… Read More

Daily Specials for Monday, May 11, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day:  Tomato Potage

Chef Special:  “Spicy Shrimp Burrito Bowl” Sautéed Shrimp, Spicy Ketchup, Guacamole, Cilantro and Pico De Gallo with Power Farro Salad

Big Bowl Special: Yogurt Marinated Grilled Chicken Kebabs served over a chick pea salad with red onion, parsley, and celery

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh… Read More

Daily Specials for Friday, April 24, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: White Bean and Fennel Soup 

Chef Special: Short Rib Ragu made with a Mirepoix, Red Wine and Tomato Paste and Served over Spaetzle (German Dumpling)

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula, topped with Diced Tomatoes and an EVOO & Aged Balsamic Drizzle (Gluten & Dairy Free)

Read More

Daily Soundview Specials Tuesday, April 21, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Chicken, Vegetable and Noodle Soup

Chef Special: Lime Salmon Quesadilla with Charred Cauliflower and Shredded Jack Cheese Served with a side of Sour Cream and Salsa

Big Bowl Special: Roasted Quartered Chicken With An Herb Puree, Sautéed Kale And Fingerling Potatoes

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula,… Read More

Daily Specialsfor Friday, April 15, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Sweet Corn & Potato Soup (Vegetarian)

Chef Special: Lime and Fresh Herb Marinated Shrimp & Scallop over Steamed White Rice, served with our Fresh Vegetable Medley with Fresh Lemon Wedges (Gluten and Dairy Free)

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula, topped with Diced Tomatoes and an… Read More

Daily Specials for Friday, March 20, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: New England Clam Chowder

Chef Special: Red Snapper “ Shrimp Boullabaise” over steamed jasmine rice and toasted baguette

Salmon Paillard: Grilled Atlantic Salmon Filet on a bed of Fresh Baby Arugula, topped with Diced Tomatoes and an EVOO & Aged Balsamic Drizzle (Gluten & Dairy Free)

Chicken Paillard: Tenderized Marinated Grilled Chicken Breast on… Read More

Daily Specials for Friday, March 13, 2015

Daily Specials!

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A selection of items off our menu today

Soup of the Day: Vegetarian Lentil Soup

Chef Special: LOBSTER ROLL!!!!!- It is Friday people and we are so ready for Summer it is absurd. Take yourself back to the beach with our freshly made monstrous lobster roll. Fresh lobster meat is tossed with light mayo, lemon, salt, pepper and served on a freshly grilled oversized… Read More