The mornings are crisp and refreshing and we still see some warm temperatures come the afternoon. It’s a wonderful time of year! While we say goodbye to long days, the beach and thankfully, the humidity, kick back and sip on some late summer cocktails!
Bitter Peach
Have peaches left over from August? They’ll make for a great cocktail. Try this pre-dinner drink recipe here: http://bit.ly/2czH0GB.
The Beach
Not ready to say goodbye to sandy toes and sun? Mix 1.5oz. Cayrum Rum, 2.5oz. Pineapple Juice, Soda and a Lime wedge.
Home of the Brave
It’s apple season and this drink takes full advantage. Enjoy it in a rocks glass over ice: http://bit.ly/2czIiS1.
Manzarita
Put an apple twist on the classic margarita. Add a splash of apple juice and cinnamon to treat your palate to fall: http://fandw.me/2czJdSn.
This is David’s Soundview Catering, a premiere catering and events company based in Stamford, CT, serving Connecticut and New York since 1988. Utilizing a palette of fresh, quality ingredients to prepare dishes that appeal to all the senses, David’s Soundview Catering’s talented team of chefs offer an extensive and delicious selection of seasonal favorites and globally inspired cuisine.
